Focus
on Coop Suppliers:
Bill Kolber, the Pansy Man
by Suzanne Fisher
Gardeners all around the
our region
are beginning the annual ritual of seeding and digging and planting,
but Bill
Kolber’s growing season has been under way for the past six
months. In his
greenhouses young pansy plants of all different sizes are filling the
shelves
with their elliptical green leaves. They began life around the end of
last
October when they were first seeded into flats of soil cells no larger
than
your thumb, and have been transplanted several times and moved to the
cooler
parts of the greenhouses during the winter until they were put into six
packs and
began to flower. Kolber says that every gardener prefers to buy plants
with
blossoms, and when you see them in bloom you immediately understand
why. En
masse in the greenhouse, the wide expanse of brilliant yellows,
delicate creams
fading into blues, vivid purples and creamy oranges are absolutely
intoxicating
after a winter of grey and brown outside.
Bill Kolber is famous for
his
pansies in the Albany
area. He began growing pansies in 1955 while his family was still
farming on Whitehall Road
(back when it was a dirt-and-gravel road where horses pulled stuck
autos out of
the mud). After he graduated from high school in 1948, Kolber first
worked with
his family, vegetable farmers who found it harder to make a living as
retailers
began using buyers who were focused more on price than quality.
At that time, flats of
plants were
not sold to the public. (Kolber remembers seeing plants dug from a bed
and laid
into newspaper for their ride home.) In the mid-1950s, when plant packs
became
available, he decided to try growing plants for gardens instead of
vegetables
for the table — and he hasn’t stopped since.
In 1980 he moved to his
current farm
in Selkirk, which now includes five large and very productive
greenhouses were
he grows for the Menands Regional Wholesale Market — and where our
produce
manager Gayle Anderson (Kolber’s “steadiest customer”) purchases flats
of his
plants for Honest Weight. Beginning in the spring, he also sells garden
products, plants and farm-grown produce at his farm store. Although he
once
sold pansies to the city of Albany,
Kolber now
sells only to other retailers and his own customers, some of whom have
followed
him all the way from Albany
to buy his pansies and other plants. He heats his greenhouses minimally
because
pansies can stand the cold — they actually freeze solid during the
night,
defrost and keep on growing. This makes them very hardy and resilient
come
planting time. In fact, in the right location, they have been known to
winter-over their second winter as well. The pansies one can purchase
from big
box retailers are, in contrast, grown in well-heated greenhouses and
are
therefore more tender and less vigorous.
Environmental factors are
not the
only reasons Kolber’s pansies thrive in the cold. He chooses hybrids
that are
known for withstanding both heat and cold. He also selects ansy
varieties whose
colors and patterns his customers like.
Kolber’s Pansies at the
Coop
Honest Weight carries
three types of
pansies from Kolber’s Farm, as well as several other plants. He offers
the
Origami Columbine, a perennial that blooms the first year and survives
more
than two years; and Osteospermum, a type of daisy with a blue eye
surrounded by
white or shades of pink petals. He also grows Wave petunias, which
cascade
blossoms down their vines in hanging baskets; and parsley and rosemary,
both of
which are difficult for home gardeners to start. This year Kolber is
starting a
new dayneutral strawberry, Fresco, which is good for both decoration
and eating,
because it bears pink blossoms followed by big berries. Kolber’s Farm
is not
organic, but he uses mostly insecticidal soaps to keep down aphids,
reserving
pesticides for emergency situations. Even then, he uses the pesticides
at half
strength. Pests are not a big problem in his greenhouses, where the
thermostat is
always set at 35°F. He uses a dilute liquid fertilizer on the
pansies only a
couple of times before planting, which slows their growth and makes
them
sturdier.
Even if you are not a
die-hard
gardener, check out the pansy selection at Honest Weight this spring.
Ask Gayle
if you want to know more about what she has from Kolber’s Farm. You are
sure to
get locally produced, beautiful and vigorous plants for your baskets,
boxes or
beds. You may find yourself taking part in this Albany tradition for years to come!
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